The British Hemsley sisters' second cookbook, Hemsley and Hemsley Good and Simple, came out April 12. This is the latest in the photogenic blogger book deal trend that has been going strong for the last few years. The Hemsleys focus on fresh, healthy food that can help you (read: women) lose weight. Note that they don't come right out and say that their book and food are about losing weight, but it's definitely what this book is about. Their basic message is get rid of processed foods, refined sugars, gluten, and grains. It's an attractive package, and it clearly tries to make the most of the photogenic nature of the two authors, who are clearly meant to be proof of the fact that their methods work. Like many of the more recent cookbooks that are veiled diet books, this one shuns low-cal, low-fat recipes in favor of fresh ingredients and whole foods. Some of the recipes are a bit rabbit-foody, but for the most part, the food looks and sounds tasty, in addition to being nutritious. I also like how many of the recipes are directly followed by a list of "good and simple tips," which clarify the recipes and suggest ways that they can be changed and reused. Overall, this is a nice cookbook aimed at 20- and 30-something women who want to lose weight without sacrificing flavor or calories.
(I received this book from Blogging for Books in exchange for an honest review.)